A good cup starts with a format that suits your brewer and a routine you can repeat.
Choose the format
Whole beans give control over grinding. Ground coffee is ready for your brewer. Follow the preparation instructions on your Ntamba pack.
Prepare
Use clean equipment and fresh drinking water. Make sure your cup or server is ready before brewing.
Adjust gradually
- If the cup feels too strong, use a little less coffee or more water.
- If it feels too light, increase the coffee slightly or reduce the water.
- If the brew is uneven, check the grind and water contact.
Change one thing at a time and note what you prefer. Choose your next Ntamba coffee format.